Evaluation of a Saponised Mycoplasma bovis Vaccine: Some Field Observations

Research Article

Austin J Vet Sci & Anim Husb. 2019; 6(3): 1060.

Evaluation of a Saponised Mycoplasma bovis Vaccine: Some Field Observations

Nicholas RAJ1*, Loria GR2, Catania S3 and Piccinini R4

1The Oaks, Nutshell Lane, Farnham, Surrey GU9 0HG, UK

2Istituto Zooprofilattico Sperimentale della Sicilia, Area Diagnostica Specialistica, Via G. Marinuzzi 3, Palermo, Italy

3SCT1-Verona and Vicenza, Istituto Zooprofilattico Sperimentale delle Venezie, Via S. Giacomo 5, Verona, Italy

4Department of Veterinary Science and Public Health, Universita degli Studi di Milano, 20133, Milan, Italy

*Corresponding author: Nicholas RAJ, FRCPath, The Oaks, Nutshell Lane, Farnham, Surrey GU9 0HG, UK

Received: August 12, 2019; Accepted: September 23, 2019; Published: September 30, 2019

Abstract

Three autogenous vaccine trials were carried out on farms where Mycoplasma bovis had been identified as a major pathogen. The first trial was carried on a veal farm in the Lombardia region of northern Italy. Vaccine, prepared by saponising an M. bovis strain taken from the farm some months before, was given as single inoculation to 24 calves on arrival while 19 were left unvaccinated. Six months later calves were sent to the abattoir where lungs were examined for gross pathological lesions. The mean weight of the vaccinated group was higher though not significantly so and mean lesion scores were similar; however the percentage of vaccinated calves with severe lung lesions and pleuritis was lower than in the non vaccinates. A second trial was carried out in northern England on a farm where monthly batches of male calves from a nearby dairy herd were reared under a feedlot system. One group of 27 calves were vaccinated with a saponised strain of M. bovis isolated from the lungs of a pneumonic calf on the farm prior to the start of the trial. A second batch of 25 calves was left unvaccinated. The groups of calves were monitored for nine months prior to slaughter and records kept of antibiotic usage and mortality. The mortality rates in the vaccinated calves were about 15% compared to 28% in unvaccinated calves; however there was no difference in the number of times calves were treated for respiratory disease. A third batch of calves, treated with oxytetracycline on arrival because a number were already showing respiratory signs, had a lower mortality rate and fewer subsequent treatments. A third trial was carried out on a milk veal unit in the Veneto region of Italy. A group of 19 calves were vaccinated on arrival with a saponised isolate taken earlier from the farm; a similar number of calves of the same batch were left unvaccinated. After 6 months animals were routinely processed at, the abattoir and lungs inspected. Results showed that vaccinated calves had higher mean body weights and although similar mean lung scores there was a smaller percentage of vaccinated calves with severe lung lesions and pleuritis.

Keywords: Mycoplasma bovis; Autogenous Vaccination; Respiratory Disease

Introduction

Mycoplasma bovis is a major cause of respiratory disease, mastitis and arthritis in cattle. Having first been isolated in 1961 in the USA from a case of severe mastitis in cattle [1], M. bovis has now spread via animal movements or products throughout the world including all European countries and most recently to Finland and New Zealand [2]. In Europe, M. bovis is responsible for at least a quarter of losses due to calf pneumonia although this is probably an underestimate as few laboratories routinely monitor for mycoplasmas [1].

The inability of antibiotics to control bovine mycoplasmosis caused by M. bovis has focused attention on vaccines as a more sustainable and cost effective solution and critically reducing threat of antimicrobial resistance [3]. However many experimental vaccine studies have proved ineffective or even damaging to affected calves so consequently it is unlikely that a commercial vaccine will appear in Europe in the next few years. In the USA a number of vaccines have been used in cattle but there is no published evidence that they are effective [3].

Under experimental conditions, an M. bovis vaccine inactivated by saponin was shown to be safe, immunogenic and protective to challenge by a heterologous strain [4]. Attempts to commercialise the vaccine are ongoing but in the meantime it has been possible to evaluate autogenous vaccines, using saponin both as an inactivant and adjuvant, from isolates taken and used on individual premises.

Materials and Methods

Vaccine production

Strains of M. bovis were isolated from lungs and grown in mycoplasma medium for 3 days at 38.5°C and then subcultured in fresh medium for a further 2 days [4]. The mycoplasmas were centrifuged at 10,000g for 30 minutes, resuspended and washed once in 0.1M phosphate buffered saline (pH 7.2). Cells were centrifuged again and resuspended in 1/50th of the original volume. To the washed cells was added 2mg/ml of filter sterilised saponin (Sigma, Poole) and incubated for one hour at 38.5°C. The saponised cells were then placed at 4°C. The titre of the washed cells was adjusted to 108 Colony Forming Units (CFU)/ml and protein content estimated at approximatel 2mg/ml. The vaccine was plated onto blood agar to check for bacterial contamination and into mycoplasma medium to ensure inactivation of mycoplasmas.

Experimental design

Three autogenous vaccine trials were conducted on farms experiencing bovine mycoplasmosis caused by M. bovis. Routine vaccination for other respiratory pathogens was also carried out. Evaluation of the effects of the vaccine on the different farms varied. In trials A and C it was based on a comparison of lung lesions between vaccinated and unvaccinated calves at post mortem examination; and in trial B it was based on mortality and antibiotic treatment records between groups of vaccinated and unvaccinated calves. No attempt was made to alter the management of the farms during the trials.

Trial A

Mycoplasma bovis was isolated and identified from the lungs of a 3-month-old calf which had died of pneumonia on a farm of veal calves in Lombardy, northern Italy with a history of respiratory disease. The affected lung consisted of congested apical lobe which contained caseous necrotic lesions which is pathognomic for M. bovis. An inactivated vaccine was produced by growing the isolate in mycoplasma medium and inactivating the washed antigen in saponin as described above. Alternate calves of 2-4 weeks of age were vaccinated with single 1ml dose of vaccine on arrival. In all 19 were vaccinated and 24 were unvaccinated. Serum samples were taken 4 weeks after vaccination. After 6 months all calves were weighed and sent to slaughter where lungs were inspected and scored as previously described where 0=non pneumonic; 1= mild pneumonic lesion; 2=moderate pneumonic lesion; and 3=severe pneumonic lesion [5].

There was poor serum conversion in vaccinated calves with only 60% obtaining satisfactory antibody levels 4 weeks after vaccination. The results from the experiment showed that vaccinated calves had slightly lower lung scores than unvaccinated calves with a lower percentage of vaccinated calves having significant lesions (Table 1); the number of calves with pleuritis was also significantly lower in the vaccinated group than the non vaccinates. The mean body weights were slightly, though not significantly higher, in the vaccinated groups. There was no mortality in calves from either the vaccinated or the vaccinated groups.