Ear Infections in Animals in Bareilly: Common causes and Effective Antimicrobials

Research Article

Austin J Vet Sci & Anim Husb. 2019; 6(3): 1061.

Ear Infections in Animals in Bareilly: Common causes and Effective Antimicrobials

Singh BR1*, Pawde AM2, Singh SV1, Agri H1, Sinha DK1, Vinodhkumar OR1, Zama MMS2, Kinjavdekar P2, Amarpal2 and Saxena AC2

1Division of Epidemiology, 438-MLB, Indian Veterinary Research Institute, Izatnagar-243 122, India

2Division of Surgery, ICAR-Indian Veterinary Research Institute, Izatnagar, India

*Corresponding author: Singh BR, Head Division of Epidemiology, 438-MLB, Indian Veterinary Research Institute, Izatnagar-243 122, India

Received: August 22, 2019; Accepted: October 16, 2019; Published: October 23, 2019

Abstract

Ear infections are one the most common ailments in pet dogs and sometimes in horses affecting their normal behaviour and utility. The study conducted on bacterial causes of ear infections and effective antimicrobials revealed that ear infections are more commonly reported in dogs than in other animals. Though bacteria belonging to 21 genera were isolated in an association of ear infections in animals, the most common were Staphylococcus spp., Pseudomonas spp. and Proteus spp. responsible for more than two-third cases. Isolation of Raoultella terrigena, Erwinia mallotivora, Sphingomonas echinoides, and Vibrio alginolyticus in association to ear infection in the study have rarely been reported earlier. Most of the antibiotics commonly prescribed to patients with ear infection were not effective and might be responsible for frequent treatment failure. Among the herbal antimicrobials cinnamon oil and ajowan oil have shown the potential for alternatives to antibiotics for formulations of ear drops and further studies are required to develop suitable formulations.

Keywords: Staphylococcus; Pseudomonas; Proteus; Raoultella; Erwinia; Sphingomonas echinoides; Vibrio alginolyticus

Introduction

Ear infections affect about 10-20 % of the dogs and are one of the most common health problems of the dogs [1]. Ear infections are usually caused by yeast, ear mites and bacteria, with bacteria being the most common cause. Ear problem in doge are usually identified by observing head shaking/ tilting, smelly ears, ear scratching, lack of balance, unusual back-and-forth eye movements, redness inside the ear, swelling of the ear and/or brown, yellow, or bloody discharge from the ear. The problem may be in one or both the ears at any age. Ear infections are usually caused by Staphylococcus, Pseudomonas and Streptococcus species [2,3]. Pseudomonas is not the only major cause of otorrhea in dogs [4] but also in other animals and humans, causing more than one-fourth of the ear infection cases [5]. The most common bacterial causes of otitis media in animals and human beings include Escherichia coli, Proteus spp., Staphylococcus aureus, Streptococcus pneumoniae, Moraxella (Branhamella) catarrhalis, and Haemophilus influenzae [6-8]. Besides Staphylococcus intermedius, Staphylococcus hyicus, Corynebacterium spp., and Enterobacter spp., isolates, Proteus mirabilis was identified as the most frequent cause of otitis in dogs [9].

In cases of bacterial infections of ear, antibiotics are often the first option to treat otorrhoea, mostly for local application and instillation and but in chronic cases oral or systemic antimicrobial therapy is recommended [10]. Besides antibiotics, herbal antimicrobials like oregano oil, apple cider [3] and tea tree oil [9] have been claimed effective. In a previous study [9], 60.5% Gram-positive and 70% Gram-negative bacteria isolated from cases of otitis in dogs were susceptible to gentamicin but all to tea tree oil. Another study revealed that 72% Staphylococcus aureus causing otitis were susceptible to tea tree oil, in concentrations lower than 2% [11]. In the present study, antimicrobial susceptibility testing data of 123 strains of bacteria isolated from cases of ear infections and otorrhea in animals was analysed to understand the causes and effective antimicrobials so that clinicians may get an overview of the problem in Bareilly region for instituting the most suitable antimicrobial treatment.

Materials and Methods

Antimicrobial susceptibility assay data of all 123 isolates of bacteria from cases of ear infections in animals in last three years were retrieved from Clinical Epidemiology Database of the Division of Epidemiology and transferred to Microsoft Office Excel 2007 worksheet for analysis.

In the study, deep ear swab samples collected by a clinician from referred ear infection cases of animals at Referral Veterinary Polyclinic of Indian Veterinary Research Institute were submitted within an hour of collection to Epidemiology Laboratory for identification and antibiotic susceptibility testing of the bacteria. Swab samples were processed as per standard protocol for isolation, identification and classification of the bacteria [12-14]; briefly, swab samples were inoculated into buffered peptone water (BBL, Diffco, USA) and incubated at 37°C for 6h, growth was streaked on to Blood agar and MacConkey agar (BBL, Diffco) and incubated at 37°C for 24- 48 h. Isolated colonies were picked up and tested for morphological, staining, growth and biochemical characteristics.

Characterised isolates were tested for their sensitivity to different conventional antimicrobials including amoxycillin, amoxycillin+clavulanic acid, amoxycillin+sulbactum, ampicillin, ampicillin+sulbactam, azithromycin, aztreonam, cefepime, cefixime, cefotaxime, cefoxitin, cefpodoxime, ceftriaxone+sulbactum, ceftazidime, ceftazidime+clavulanic acid, ceftriaxone, ceftriaxone+tazobactam, chloramphenicol, ciprofloxacin, cloxacillin, cotrimoxazole, ertapenem, erythromycin, gentamicin, imipenem, lincomycin, linezolid, meropenem, methicillin, moxalactam, nalidixic acid, nitrofurantoin, oxacillin, penicillin, piperacillin, piperacillin+tazobactam, polymyxin-B, spectinomycin, streptomycin, tetracycline, tigecycline and vancomycin through disc diffusion assay as per guidelines of CLSI [15,16]. All antimicrobial discs were purchased from BBL, Diffco. Bacterial isolates were also tested for their susceptibility to herbal antimicrobials using disc diffusion assay as described earlier [17]. For making discs of herbal antimicrobials ›98% pure herbal compounds were used to make 6mm discs cut from Whatman filter paper No.3, each disc contained 1mg of herbal compound [17]. In the study discs were prepared for carvacrol, cinnamaldehyde, citral, tea tree oil (from Sigma, USA), guggul oil (from ICAR-Indian Institute of Natural Resins and Gums, Namkum, Ranchi), Ageratum conizoides essential oil, ajowan oil, betel leaf essential oil, cinnamon oil, holy basil oil, lemongrass oil, patchouli (Pogostemon cablin) essential oil, sandalwood oil, thyme oil and Zanthoxylum rhetsa essential oil (from Shubh Flavours and Fragrance Ltd, New Delhi). A reference sensitive E. coli strain (E-382) available in the laboratory was used as control.

Determination of Minimum Inhibitory Concentration (MIC) of herbal antimicrobial for microbes

The MIC of Holy Basil Essential Oil (HBO), carvacrol, cinnamon oil, thyme oil, Sandalwood Oil (SWO), Tea Tree Essential Oil (TTO), Patchouli Essential Oil (PEO), citral, ajowan oil, lemongrass oil, guggul oil and Zanthoxylum rhetsa essential oil, for different bacteria was determined using agar well diffusion assay [18]. To determine MIC, nine wells of 6mm diameter each were cut in suitable MHA plates under sterile environment and bottoms of wells were sealed with the same medium. Culture prepared for antimicrobial sensitivity assay for test microbe (described earlier) was swab inoculated and wells were filled with 50μL of serially diluted herbal antimicrobial in sterile dimethyl sulphoxide (DMSO, SDFCL, India) so that well number one to nine contained 10, 20, 40, 80, 160, 320, 640, 1280μL and 2560μg of the PEO, respectively. Plates were incubated under appropriate growth conditions for 2h without inversion to get contents of the well absorbed in the medium and then overnight after inversion in an appropriate environment required for the optimum growth of the microbe. Measurable zone of growth inhibition around the well containing the highest dilution of herbal antimicrobial was marked as MIC value for the microbe. Tests were conducted in triplicate for confirmation.

The results were analysed in Microsoft Excel 2007 worksheet using shorting, filtration, correlation, and χ2 test tools.

Results and Discussion

The analysis of data revealed that the 10 most common bacteria associated with ear infections in dogs (117) and other animals (cat 1, horses 4 and rhino 1) were of Staphylococcus (56), Pseudomonas (16), Proteus (11), Bacillus (8), Streptococcus (6), Escherichia (5), Micrococcus (3), Acinetobacter (2), Enterobacter (2) and Sphingomonas (2) species (Table 1). In earlier studies too [6-9] similar types of bacteria have been reported to be associated with ear infections in animals. However, the most common causal organisms reported in earlier studies Pseudomonas species [6-8] or Proteus mirabilis [9], were outnumbered by Staphylococcus species in our study. It might be due to weather conditions, seasonality and geographic and several other social and biological variations in Bareilly in comparison to other areas targeted in earlier studies. Moreover, Staphylococcus being a skin commensal might have also come to samples as contamination during sample collection.