Clinical Guide to Nutrition Therapy: One Center’s Guide

Special Article - Burn Care

Austin J Emergency & Crit Care Med. 2015; 2(6): 1036.

Clinical Guide to Nutrition Therapy: One Center’s Guide

Coffey R³, Thomas S¹, Murphy CV², Bailey JK³, Jones LM³* and Evans DC³

¹Department of Nutrition, Ohio State University Wexner Medical Center, USA

²Department of Pharmacy, Ohio State University Wexner Medical Center, USA

³Department of Surgery, Ohio State University Wexner Medical Center, USA

*Corresponding author: Jones LM, Department of Surgery, Ohio State University Wexner Medical Center, 410 W. 10th Avenue, N744 Doan Hall, Columbus, OH, 43210, USA

Received: May 13, 2015; Accepted: October 05, 2015; Published: October 07, 2015

Abstract

Nutrition plays an important role in supporting the burn patient and the associated hypermetabolic and hypercatabolic response. The consequences of inadequate nutrition include delayed wound healing, loss of lean muscle mass, infections, and poor outcomes. This guideline is one burn center’s process to provide a comprehensive methodical approach to provide optimal nutrition for this high-risk population.

Keywords: Burn nutrition; Enteral feeding; Burn injury

Abbreviations

AST: Aspartate Aminotransferase; ALT: Alanine Aminotransferase; BMI: Body Mass Index; BSA: Body Surface Area; EN: Enteral Nutrition; RMR: Resting Metabolic Rate; TBSA: Total Body Surface Area

Introduction

Major burn injury of 20% total body surface area (TBSA) or greater and the associated hypermetabolic and hypercatabolic response pose major challenges for the burn surgeon. These critically ill burn patients undergo major stress and inflammatory responses to the injury. The ensuing responses contribute to an increase in the resting energy expenditure. Support of these responses is the key in decreasing length of stay and providing optimal outcomes. We have found that even those with less than 20% TBSA pose a nutrition risk because many are malnourished on admission. Therefore, it is important to have a methodical approach to nutrition in this high risk population. This is our burn center’s approach to nutrition support in the burn patient [1-3].

Clinician Guide to Burn Medical Nutrition Therapy

Nutrition is a key component of burn injury starting at time of injury through the rehabilitation process. Nutritional management is vital in the support of the immune system and the hypermetabolic response following burn injury. Nutritional risks are related to the patient’s baseline state as well as their ability to use nutrients provided. The purpose of this guideline is to provide recommendations for oral diet, enteral and parenteral nutrition support regimens and EN during surgical procedures. Total body surface area burn and depth of burn as well as co-morbid factors are addressed to reduce secondary complications, promote wound healing, minimize lean body mass loss, and reduce hospital length of stay [1-9].

Key aspects of care

Initial assessment [2,3]

Initial laboratory tests

Consults

Nutrition consult ordered and completed within 24-72 hours of admission. The dietitian will determine the energy and protein needs as well as the best mode to deliver nutrition. Patients that are intubated will be started on EN support and advanced to 60 ml/h. Goal will be established per registered dietitian when consult is completed.

Initial Estimation of Caloric Needs

Calculation of protein needs

TBSA <20% 1.5-2 g protein/kg.

TBSA >20% 2-2.5 g protein/kg.

Protein goal should be titrated based on wound status, medications, renal and liver function.

Glutamine: Enteral glutamine supplementation is started on patients with >30% TBSA. Glutasolve powder should be added to the nutrition regimen to provide 0.3 -0.5g/kg/d based on IBW. Glutamine supplementation is discontinued if patient develop multisystem organ failure or encephalopathy [17-19].

Fluids

Fluid needs are estimated and administered based on fluid and electrolyte status. Free water deficit is estimated and replaced as indicated with hypernatremia. Fluid needs in general are not area based on 1ml/Kcal or 35ml/kg. Additional fluids are added based on insensible losses as indicated.

Ongoing monitoring

Volume-based feeding and monitoring of enintake

Enteral nutrition order will be placed with the hourly goal rate and total volume to be infused over the course of 24 hours. At the end of every 4 hour period the nurse will assess the tube feed intake, tolerance and will titrate the tube feed rate to achieve the 24 hour goal intake in patients who have been tolerating EN well. Maximum infusion rate will be 150 ml/hr. Change in rate should be clearly documented in the medical record. The registered dietitian will evaluate nutritional goal, actual intake, wound status, EN tolerance and nutritional status. The tube feeding regimen will be adjusted as indicated [31-33].

Please follow the steps below to titrate EN to maximize nutritional intake.

Enteral and oral diet

Enteral nutrition will be cycled to nocturnal feedings to meet 75% of goal overnight on postoperative day 5 after the final grafting procedure and/or per team recommendations. EN will be discontinued once patient is meeting 60 -70% of nutritional needs with oral diet and all wounds are healing per physician assessment.

Refeeding syndrome

Patients will be screened and followed closely if identified to be at risk for refeeding syndrome. Refeeding syndrome is a life threatening condition that is characterized by fluid and electrolyte shifts in malnourished patients undergoing refeeding of oral, enteral or parenteral nutrition. In patients with any suspicion of pre-burn malnutrition (or alcoholism), 100 mg/d of thiamine should be supplemented with initiation of nutrition support for 3-5 days. General guidelines for caloric intake are to provide 10 kcal/kg/d for 3 days and advance slowly to goal in next several days. Aggressive repletion of electrolytes should be maintained during this time period, and advancement should be based on electrolyte status [42-44].

Parenteral nutrition

Indications for PN are as follows:

PN will be ordered, infused and managed per our institution’s adult nutrition support services and parenteral nutrition policy and procedure [45,46].

Pharmacology management

Injury also results in increased need for levels of vitamins A,C,D and E along with trace elements such as iron, copper, selenium and zinc. Supplementation should be considered in order to protect against oxidative stress, promote wound healing, optimize immune function, and decrease infectious complications.

Vitamin D levels are measured on all burn patients on admission. Vitamin D supplementation should be added based on 25 OH vitamin D level: <25 ng/mL: 50,000 IU once a week x 8 weeks, with a follow up measurement once this course is completed. Ongoing supplementation will be based on the repeated measurements drawn every 4 weeks as needed while hospitalized.

>25 ng/mL: 2000 IU daily [47-52].

TBSA <20% and > 10% TBSA:

Therapeutic multivitamin with minerals daily.

Ascorbic acid 500 mg twice daily

Zinc sulfate 220 mg once daily

Vitamin A 20,000 IU once daily for 3 doses

TBSA >20%, intubated patients:

Consider 14-21 days of IV supplementation of:

Copper 4 mg

Selenium 500 μg

Zinc 30 mg

Vitamin B1 100 mg

Ascorbic acid 1000 mg

Vitamin E 1,500 IU BID x 7 days [1,4,5,30,36]

Levels of copper, selenium and zinc are measured weekly [13,34,36,53,54].

Adjunct Therapies

Oxandrolone

Propranolol

Special populations

Elderly: In elderly patients, nutrition support should be considered early in admission since these patients usually will not be able to sustain adequate intake throughout the course of treatment and rehabilitation.

Pregnancy: In order to meet the increased needs during pregnancy, an additional 300 kcal/d especially during the second and third trimester is recommended. Other recommendations that will support the increased needs of pregnancy based on pregravid weight status are as follows:

Pregravid weight within desirable range: 30 kcal/kg.

>120% of desirable weight: 24 kcal/kg.

<90% desirable weight: 36 – 40 kcal/kg.

When patient have superimposed burn injury on pregnancy, the nutritional needs are best assessed by indirect calorimetry. If patient is not appropriate for indirect calorimetry, any of the above two methods can be used based on the extent of injury and nutritional status of the patient. Prenatal vitamin will be used in place of therapeutic multivitamin. Other vitamin mineral supplementations that are routinely given for burn patients will be held and used only on an as needed basis for a very short interval due to potential for toxicity, especially vitamin A and zinc. Normal levels for triglycerides is >230 mg/dL. During the latter stages of pregnancy the concentration of serum albumin and prealbumin decrease and this should be taken in to consideration when assessing nutritional status of patients decrease. Normal values for iron studies are slightly decreased. Maternal weight gain will be monitored as per the guideline below based on pregravid weight status [2] (Table 1).

Citation: Coffey R, Thomas S, Murphy CV, Bailey JK, Jones LM and Evans DC. Clinical Guide to Nutrition Therapy: One Center’s Guide. Austin J Emergency & Crit Care Med. 2015; 2(6): 1036. ISSN : 2380-0879