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Irving Tx 75039, USA
Tel: +1-201-655-7075
Fax: +1-201-604-6465

Editorial Board

  • Hassan Vatandoost, Tehran University of Medical Sciences, Iran
  • Nitesh Singh, SGT University, India
  • Ammar Mohammed Hamood AL-Farga, University of Jiangnan, PR China
  • Giuseppe Antonio Di Vita, University of Catania, Italy
  • Muhammad Iftikhar-ul-Husnain, Institute of Information Technology, Pakistan
  • Aviral Pandey, A N Sinha Institute of Social Studies, India
  • Sebastiano Patti, University of Catania, Italy
  • Yu Sheng, Australian Bureau of Agricultural and Resource Economics and Sciences, Australia
  • Miguel Rocha de Sousa, University of Evora, Portugal
  • Piermichele La Sala, University of Foggia, Italy
  • Maria Leonor Da Silva Carvalho, University of Evora, Portugal
  • Mariantonietta Fiore, University of Foggia, Italy
  • Zúniga González, National Autonomous University of Nicaragua, Nicaragua
  • Zhiqiang, Colorado State University, PR China
  • Antonio Stasi, Università degli Studi di Foggia, Italy
  • Lihong SONG, Guizhou University, PR China
  • Haiyang Wang, The Chinese Academy of Agriculture Sciences, PR China
  • Min Huang, Hunan Agricultural University, PR China
  • Fabio Gaetano Santeramo, Università degli Studi di Foggia, Italy
  • Aizhong Liu, Kunming Institute of Botany, PR China
  • Omid M. Ghoochani, University of Khuzestan, Iran
  • Adam James Loch, University of Adelaide, Australia
  • Donatella Privitera, University of Catania, Italy
  • Shah Fahad, Huazhong Agriculture University, PR China
  • Yinbo Gan, Zhejiang University, PR China
  • Sacchi Giovanna, Ca’ Foscari University of Venice, Italy
  • Anwar Hussain, Pakistan Institute of Development Economics, Pakistan
  • Zhihong Xie, Yantai Institute of Coastal Zone Research, PR China
  • Esmond Nyarko, University of Delaware, USA
  • Saskia Keesstra, Wageningen University, Netherland
  • Zhaojun Li, Institute of Agricultural Resources and Regional Planning, PR China
  • James Wabenga Y, University of Kinshasa, Congo
  • Zhihong Xie, Yantai Institute of Coastal Zone Research, PR China
  • Carlos Henrique Salvino Gadelha Meneses, Paraiba State University, Brazil
  • JinsongBao, Zhejiang University, PR China
  • Dener Marcio da Silva Oliveira, Instituto Federal Goiano, Brazil
  • Jose Carlos Jimenez Lopez, Spanish National Research Council, Spain
  • Antonio Troccoli, Council for Agricultural Research and Economics - Cereal Research Centre (CREA), Italy
  • Gabriele Buttafuoco, Institute for Agricultural and Forest Systems in the Mediterranean (ISAFOM), Italy
  • Paulo Pereira, Mykolas Romeris University, Lithuania
  • Harrie van Erp, Rothamsted Research, UK
  • Muhammad Imran, Nuclear Institute for Agriculture and Biology (NIAB), Pakistan
  • Esmond Nyarko, University of Delaware, USA
  • Larry Henry Stanker, Foodborne Toxin Detection and Prevention Unit, USA
  • Xifeng Wang, Institute of Plant Protection, PR China
  • Amira Shawki Mira, Mansoura University, Egypt
  • Sehroon Khan, Kunming Institute of Botany, PR China
  • Ahmed Mohamed Atef Sallam, Assiut University, Egypt
  • Gamini Herath, Monash University, Australia
  • Hrabrin Bachev, Institute of Agricultural Economics, Bulgaria
  • Saiful Islam, Patuakhali Science and Technology University, Bangladesh
  • Sudisha Jogaiah, Plant Healthcare and Diagnostic Center, India
  • Tetsuo Gotoh, Ibaraki University, Japan
  • Muhammad Aslam Ali, Bangladesh Agricultural University, Bangladesh
  • Jingzheng Ren, University of Southern Denmark, Denmark
  • Mohammad Khanjani, Bu-Ali Sina University, Iran
  • K.W.L.K .Weerasinghe, University of Peradeniya, Sri Lanka
  • Shuchi Smita, South Dakota State University, USA
  • Dhivyaa Rajasundaram, University of California, USA
  • Hongqing Hu, Huazhong Agricultural University, PR China
  • Pengjun Shi, Feed Research Institute, PR China
  • Jean Blaise Nlemfu Mukoko, University of Quebec, Canada
  • Junyi Huang, Hong Kong Baptist University, PR China
  • Rajan Bhatt, Punjab Agricultural University, India
  • M.K. Rana, Chaudhary Charan Singh Haryana Agricultural University, India
  • Erkang Jiang, Anhui Agriculture University, PR China
  • De Li Liu, Wagga Wagga Agricultural Institute, Australia
  • R. Sindhu, CSIR -National Institute for Interdisciplinary Science and Technology, India
  • Vineeta Pandey, Centre for Aromatic Plants, India
  • RR Sharma, Indian Agricultural Research Institute, India
  • Jay Prakash Verma, Banaras Hindu University, India
  • Mirza Barjees Baig, King Saud University, Saudi Arabia
  • Aamir Mehmood, University of Engineering and Technology, Pakistan
  • Cecilia Andrea Decima Oneto, National University of Mar del Plata, Argentina
  • Farooq Shah, Abdul Wali Khan University, Pakistan
  • Ankit Garg, University of Macau, PR China
  • S. Saeid Eslamian, Isfahan University of Technology, Iran
  • Hazem Mohammed Elewa Abdelnabby, Benha University, Egypt
  • Hafiza Masooma Naseer Cheema, University of Agriculture Faisalabad, Pakistan
  • Min Kyaw Thu, Maubin University, Burma
  • Mohamed AbdellRahman Ellsayed AbdellRahman, National Authority for Remote Sensing and Space Sciences (NARSS), Egypt
  • Jason C. Davison, University of Nevada Cooperative Extension, USA
  • Parvaneh Sayyad-Amin, University of Tehran, Iran
  • Uyen Kim Huynh, Millennium Promise Alliance, USA
  • Fubao Sun, Jiangnan University, PR China
  • Miklas Scholz, Lund University, Sweden
  • Tim Xing, Carleton University, Canada
  • Yuki Kojima, Gifu University, Japan
  • Marcello Nicoletti, Sapienza University of Rome, Italy
  • Sajid Masood, Institute of Soil Science, Chinese Academy of Sciences, PR China
  • Mark Qingbin Guo, University of Guelph, Canada
  • Junhui Chen, Zhejiang Agricultural and Forestry University, PR China
  • Sheryl Atilano Yap, University of the Philippines Los Banos, Philippines
  • Yaowei Zhang, Northeast Agricultural University, PR China
  • Sareh Nezami, Razi University, Iran
  • Xujun Ye, Hirosaki University, Japan
  • Manoj Kumar, Banaras Hindu University, India
  • Hosam O. Elansary, Alexandria University, Egypt
  • Moataz Mohamed Fathi, Ain Shams University, Egypt
  • Mallappa Kumara Swamy, Universiti Putra Malaysia, Malaysia
  • Oussama Zouabi, Higher School of Economic and Commercial Sciences of Tunis, Tunisia
  • Zarrin Basharat, Fatima Jinnah Women University, Pakistan
  • Saeed Mohamadzade Namin, Islamic Azad University, Iran
  • Ahmad Hanafi Hussein Hanafi, Ain Shams University, Egypt
  • José Pedro Fragoso Almeida, Polytechnic Institute of Castelo Branco, Portugal
  • Kwang Poo Chang, Chicago Medical School/RFUMS, USA
  • Simon X Yang, University of Guelph, Canada
  • M. Jayakumar, Regional Coffee Research Station, India
  • Monica Rosa Loizzo, University of Calabria, Italy
  • Zhiqiang Wu, Iowa State University, USA
  • K Vijayakumar, Sri Venkateswara University, India
  • Pratap Srivastava, Banaras Hindu University, Varanasi
  • Gabriel De Olivera, University of Kansas, USA
  • ALEXANDER BIRBRAIR, Federal University of Minas Gerais, Brazil
  • Dr. Chandra Shekhar Kapoor, Pacific Academy of Higher Education and Research University, India
  • Alireza Haghighi Hasanalideh, Rice Research Institute of Iran (AREEO), Iran
  • Muhammad HamzahSaleem, Huazhong Agricultural University, PR China
  • Amin Nikpay, Islamic Azad University, Iran
  • Jiban Shrestha, Nepal Agricultural Research Council, Nepal
  • Muresan Andruta, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania
  • Habib Ali, Fujian Agriculture and Forestry University, China
  • Pravallika Sree Rayanoothala, CV Raman Global University, India
  • Mahmudul Hasan Khan, Universiti Putra Malaysia, Malaysia
  • Adnan Noor Shah, Khwaja Fareed University of Engineering and Information Technology, Pakistan

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Published Manuscripts

Impact Factor: 2.8

Scope of the Journal

agcs003
  • Crop Phenotyping
  • Crop and Gwas
  • Crop Production
  • Crop Gene
  • Crop Evolution
  • Agricultural Biotechnology
  • Agricultural Food Chemistry
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